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All our appetizers are served with Mint and Tamarind sauce.
Fino Filo pastry, green peas and potato fillings, warmly spiced with fresh herbs and crisply deep fried.
Delicately spiced fried fritters lightly battered in chickpea and rice flour
Vegetable: 7.99 Paneer: 8:99 Chicken: 9.99 Shrimp: 10:99
A mix of samosa, chickpeas, and fresh-cut tomatoes with yogurt, tamarind & mint sauce topping
Chicken thigh sautéed with special spices, chilies & herbs. Served with slight gravy with green garnish on top.
Baby corn stir-fried in sweet and spicy sauce. Served semi-dry with green garnish on top.
Boneless cubes of chicken marinated with Indian spices and deep-fried. Served dry with cilantro shredded on top
Cauliflower stir-fried in sweet and spicy sauce. Served semi-dry with green garnish on top.
Sliced onion fried crispy in spiced lentil batter fritters seasoned with gram flour, herbs and spices.
A selection of samosa, vegetable pakora, paneer pakora, shrimp pakora and chicken pakoras
A selection of vegetable samosa, vegetable pakora, paneer pakora, and vegetable cutlet
A mix of the Vegetable patty, chickpeas and fresh-cut tomatoes with yogurt, tamarind & mint sauce topping
Fresh cut paneer sautéed with homemade spices, chilies & herbs. Served slight gravy with green garnish on top.
Nepali-style steamed chicken dumplings served with tomato, sesame & peanut sauce.
Chicken dumplings steamed & tossed in special homemade sauce.
Chicken dumplings steamed & tossed in special homemade butter sauce.
Our house salad consists of fresh garden greens, lettuce, tomatoes, black olives and cucumbers
Add: Chicken $3
Fresh iceberg lettuce prepared with a classic Caesar dressing and croutons
Onions, tomatoes, cucumbers mixed in a tangy sauce & cilantro topping
Indian street salad with onion, chili, lemon topped with cilantro & chaat masala
Homemade lentil soup prepared in an ancient Indian tradition
A rich lentil soup flavored with Indian spices and finished with a hint of lemon and coconut milk
Add: Chicken $2.99 Lamb $3.99
A rich curried tomato soup with fresh tomato chops and a touch of cream
Served Lunch Hours Monday thru Friday 11:30 AM to 2:30 PM. Lunch specials are not served on holidays.
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Tandoor cuisine is an ancient method of cooking. Using a clay oven called "Tandoor" we cook our meats to absolute perfection. Served with steamed Veggies, Rice & Mint-Tamarind sauces.
Soft chunks of paneer marinated in tandoori masala and then grilled with bell peppers
Juicy spring bone-in chicken marinated with yogurt flavorful, fresh ground spices
Succulent pieces of boneless breast chicken rubbed with Indian herbs and spices and marinated with yogurt.
Seasoned lamb marinated with fresh house spices, herbs and lemon
Fresh jumbo prawns marinated in special homemade spices and herbs
Fresh salmon fish cooked in our special tandoori marinade with herbs and spices
Fusion Style Nepali Dishes, served with complimentary Basmati Rice.
Nepalese staple vegetable curry cooked in ancient wok style mixed vegetables of carrot, beans, peas, and cauliflower.
Cauliflower, potatoes and green peas cooked in authentic Nepali style with ginger, garlic, cilantro, tomatoes and spices.
Goat meat bone-in cooked in traditional Nepali style with curry sauce, tomatoes, onions, ginger, garlic and ground fresh herbs.
Boneless chicken cooked in traditional Nepali style with curry sauce, tomatoes, onions, ginger, garlic and ground fresh herbs.
Egg boiled cooked in a traditional Nepali onion sauce with chopped tomato & onion, fresh herbs and spices
Salmon fish cooked in traditional Nepali onion and tomato sauce with chopped tomato, onion, fresh herbs and spices
Served with pickle, papadum, dal, nepali salad, aloo gobi, basmati rice and dessert
AServed with choice of your meat, pickle, papadum, dal, nepali salad, basmati rice and dessert.
Khukura: 23.99 Khasi: 24.99
All our vegetarian dishes are Gluten Free & some Vegan. Served with compliment Basmati Rice, Sub. Brown Rice for $3.99
Okra cooked with sautéed onion, tomatoes, a touch of Onion & tomato base, special herbs and spices.
Plain $15.99 Tofu: $16.99 Paneer: $17.99
Chickpeas cooked over a slow fire blended with spices and tomatoes
Plain $15.99 Tofu: $16.99 Paneer: $17.99
Fresh green peas cooked in a golden curry sauce & butter sauce with cream.
Plain $15.99 Tofu: $16.99 Paneer: $17.99
Cubes of mild, homemade Indian cheese cooked in a smooth masala cream sauce
Mix of lentils Yellow, Red, Chick pea cooked with tomatoes, onion, ginger, garlic, fresh herbs and spices
Our special dish consisting of bell peppers, onions, tomatoes and blend of unique spices.
Tofu: $16.99 Paneer: $17.99
Vegetables with nuts, paneer cheese, simmered in a tomato-cream sauce. Navratan means 'nine gems,' referring to the nine ingredients that go into this tasty dish
All our vegetarian dishes are gluten-free and some Vegan. Served with compliment Basmati Rice, Sub. Brown Rice for $3.99. Veggies:$15.99, Tofu:$16.99, Paneer:$17.99, Chicken: $19.99, Chicken Breast: $20.99, Lamb: $21.99, Goat: $21.99, Fish: $22.99, Prawns: $22.99
A signature dish cooked with homemade sauce, coconut milk, bell peppers, curry leaves, spices & herbs
Classic cream based dish cooked with rich tomato, onion, senorita leaves with touch of cream with cilantro, ginger and garlic.
A deliciously smooth butter, tomato based sauce with cream & special house spices
A traditional dish prepared with cashew base sauce, exotic spices, herbs, raisins and a cream
Authentic spinach based sauce with onion, tomato, and spices with touch of cream
Rich south Indian dish cooked with coconut milk, fresh curry leaves, coconut powder & special homemade spices
This famous dish from Kashmir is cooked with tomatoes, yogurt and onions then roasted with spices in a rich brown curry sauce
Traditional spicy curry cooked in a tangy sauce of vinegar, lemon, ginger, garlic, potatoes and touch of hot sauce
A veritable Indian style brown curry prepared with fresh tomatoes, onions, ginger, garlic and fresh herbs
Traditional style north Indian dish prepared with brown sauce, ginger, garlic, tomato, onion & bell pepper
Cubes of fresh mango chunk and pulp sautéed with house sauce with touch of cream
Special sauces cooked with fresh mushrooms, green peas & cream with touch of homemade spices.
Please specify your spice level: Mild, Medium or Hot
A classic mughals dish of basmati rice cooked with special biryani spices fresh herbs, ginger, garlic, yogurt saffron sautéed onions, and saffron. Served with raita.
Vegetable: 16.99 Chicken: 19.99 Lamb: 21:99 Goat: 21:99
Rice cooked in butter, peas, cashews, raisins and flavored with saffron.
An ancient north Indian dish of basmati rice cooked with curry leaves, cumin seeds, and special spices
Made with mango puree & fresh mango flavours.
Mango pickle is a tangy, spicy, and aromatic condiment made from raw mangoes, mustard seeds, and a blend of traditional Indian spices.
Mix of steamed vegetables broccoli, zucchini, carrot with seasoning.
South Indian style thin crispy flatbread made from lentil, gram flour, and cumin seeds deep-fried in oil
A refreshing yogurt salad made with cucumbers, carrots, tomatoes, onions, and spices.
Mint sauce is a refreshing and flavorful condiment made from fresh mint leaves, blended with yogurt or vinegar, lemon juice, and a hint of spices.
Tamarind sauce is a rich, tangy, and slightly sweet condiment made from tamarind pulp, blended with sugar, spices, and sometimes a hint of chili for added depth.
All our naan breads are baked in Tandoor Clay Oven. We use the High-Gluten Unbleached flour & make the dough daily basis to serve the freshly baked breads.
A traditional Indian whole wheat flatbread that is soft, light, and slightly chewy.
White-leavened soft, chewy bread brushed with butter on top.
Leavened soft, fluffy, and slightly chewy flatbread infused with the rich aroma of garlic & cilantro brushed with garlic oil & butter.
Leavened soft, fluffy, and slightly chewy flatbread infused with green chili, garlic & cilantro brushed with garlic oil & butter.
South-Indian style whole wheat bread is formed in flat rounds of dough that puff up when deep-fried
Unleavened layered whole wheat bread with herbs & spices.
Leavened popular bread from Kashmir stuffed with cherries, raisins, cashews, coconut powder,
Leavened soft and fluffy flatbread stuffed with a generous layer of melted cheese. Brushed with butter for an extra touch of richness.
Leavened bread stuffed with fresh onions, Cilantro & spices. Brushed with butter.
A combination of plain naan, garlic naan, onion naan and Kashmiri naan
Popular Indian Desserts
An Indian delicacy made from milk dough fried until golden brown, and served in a honey and saffron syrup
A sweet Indian dessert made with grated carrots in a pot containing water, milk, sugar, almond, cashew and cardamom.
Traditional Indian rice pudding cooked with milk, nuts and cardamom
Delicate cheese patties served in an almond sweetened milk and cardamom sauce
Special Creamy flavour Vanilla / Strawberry ice cream.
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It is an ancient tea of India made up of black tea, milk, cardamom, and sugar.
Traditional indian drink with lemonade, salt & pepper
Traditional Indian drink made with homemade yogurt, Mango pulp, milk and rosewater.
Traditional Indian drink made with homemade yogurt, Sugar and rosewater
Traditional Indian drink made with homemade yogurt, Kosher salt, pepper, and rosewater.
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Non Alcohol Drinks
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